2 months ago
Consumer behaviour and eating sugar is complex. Prior to the global pandemic, consumers were welcoming sugar reduction, however since March with the stay at home directives, we are observing more …
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8 months ago
You know I’m a big fan of seeds. My book The Need for Seeds: How to make Seeds an Everyday Food in your Healthy Diet was published three years ago …
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2 years ago
Collagen continues to be the star ingredient for 2018. From the Natural Products Expo West Show in Anaheim in March to the IFT18 in Chicago in July, collagen is a …
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3 years ago
In my book The Need for Seeds, I’ve picked 21 of my delicious seed recipes for you to enjoy. On my Grow with Nutrition blog I’ve featured On-the-Go Hemp Seed …
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5 years ago
Welcome to sunny California and my Almond Orchard Experience! Back in June, I was invited to join a sponsored event by the Almond Board of California to observe the Almond …
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5 years ago
You may ask why this classic savoury comfort food has the month of April dedicated to it. Then I asked myself, why not go with it and dedicate a blog …
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What the Heck are Mung Beans? Mung beans are showing up on ingredient lists of plant-based…
Three Reasons Why You Should Eat Pecans I’m always telling people to “Go Nuts for their Health”,…
What the Heck is Jicama? Jicama is a root vegetable originally grown in Mexico also…
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Jane and her team will partner with you to create focused, innovative pod to plate solutions to meet your organization’s needs.
Contact Jane at 519.716.4755 or email info@janedummer.com