Food Trends for 2017 Part Two
Are you enjoying a delicious start to 2017? At the beginning of a new year, I love checking out what’s hot on the food scene and what’s making a culinary comeback. I look forward to trying out new foods and …
Are you enjoying a delicious start to 2017? At the beginning of a new year, I love checking out what’s hot on the food scene and what’s making a culinary comeback. I look forward to trying out new foods and …
Interest in plant based proteins is on the rise! This is due to a variety of factors including sustainability. One of the reasons I wrote my book The Need for Seeds was based on questions from clients, colleagues and friends …
As foreign as it may seem to us, insects have a long history of dietary use in many parts of the world outside Canada and the USA. In China and Thailand they have been regularly consuming insects, and studies indicate …