In my 2023 trends forecast, I identified environmentally friendly foods as one to watch. Sea vegetables fall under the umbrella of environmentally friendly foods. When we think vegetables, we often think land, soil and irrigation systems. However, now we are …
It is that time of year again when trend predictions are everywhere. For over a decade, my business has been identifying and sharing health, nutrition, food, and agriculture trends. In 2023, we continue to navigate global uncertainty. This is shaping …
My Forecast for the Top Five Food Trends in 2023 Read more »
Last week I was in Las Vegas for the International Baking Industry Expo (IBIE 2022). Note: I have a love – hate relationship with that city. With nearly 1000 global exhibitors, it’s the first international baking show in North America …
We all need simple tips this time of year, especially as we get back into a routine after the summer vacation and less pandemic restrictions. I like using the change of seasons as motivation to set new goals. Therefore, the …
In early January I created my top five trends forecast for 2022. As we are almost half-way through 2022, let’s check in with my 2022 trends forecast to see which predictions are on target. The top five trends 1) Authentic …
Have you heard of sacha inchi seeds? You know I’m a big fan of seeds, with my book, The Need for Seeds: How to make Seeds an Everyday Food in your Healthy Diet published in 2016! However, sacha inchi weren’t …
It is that time of year again when trend predictions are everywhere. For over a decade, my business has been identifying and sharing health, nutrition, food, and agriculture trends. In 2022, we continue to navigate a global pandemic which is …
Do you have end of the year practices personally, professionally, or both? As we continue to navigate our way out of the global pandemic, and I reflect on 2021, I thought it was important to carry on my end of …
I am thrilled to announce that my business hit a 25-year anniversary this year. With the many global challenges over the last two years, I thought it was important to formally celebrate it. As you know, I love to travel …