2 years ago
Jicama is a root vegetable originally grown in Mexico also known as Mexican turnip and yam bean. Its outer bark-like thick skin needs to be peeled to enjoy the juicy, …
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What the Heck is Konjac? Konjac is an herb with a tuber-like corm (underground plant…
Three Reasons Why You Should Eat Pecans I’m always telling people to “Go Nuts for their Health”,…
Forecasting the Food Trends for 2021 It is that time of year again when the food…
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