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Food Facts

Three Must-Have Summer Food Safety Tips
7 months ago

Three Must-Have Summer Food Safety Tips

As a food expert who has taught food safety over a decade from the farm to the plate, I know how important it is to keep food chilled enroute, to …
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SIAL Canada 2018 Roundup
8 months ago

SIAL Canada 2018 Roundup

SIAL Canada is the only tradeshow aimed at professionals in not only food processing, but in retail and food service as well. It provides a one-of-a-kind opportunity in North America …
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What the Heck is Drinking Vinegar?
8 months ago

What the Heck is Drinking Vinegar?

You know I’ve been an advocate of a happy gut = a happy you for years. And my research on fermented foods, digestive health and probiotics goes back to 2004 …
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Health Expert at SIAL Canada
9 months ago

Health Expert at SIAL Canada

SIAL Canada is North America’s only food trade show dedicated to food retail, food processing and food service industries. Jane is thrilled to be the Health Expert at SIAL Canada …
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What the Heck is Argan Oil?
10 months ago

What the Heck is Argan Oil?

Argan oil may be a well-known all-natural beauty product for healthy skin and hair. But what about argan oil in the kitchen? Its culinary uses are becoming more evident as …
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What the Heck is Kamut?
11 months ago

What the Heck is Kamut?

Kamut also known as Khorasan wheat is simply an heirloom variety of wheat, originating from the Middle East with historic ties to Egypt. This ancient grain’s recent popularity seems to …
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